I find a new recipes to make chinse rice cake. I mix rice flour, turnip and onion. Steam it for 40 mins and let it cool down. I will cut it into piece and pan fry until golden brown.今天找到新的蘿蔔糕食譜, 這個食譜的方式很簡單. 把蘿蔔刨成絲後, 炒熟加入米粉與水, 放入電鍋蒸熟就好了, 等明天切來吃吃看就知道好不好.